Residential Composting

FREE COMPOST WORKSHOPS SPRING 2023

Residents, learn how to get started composting! All the workshops are identical in content.

Tuesday, February 21, 5:30 to 6:30 pm at Bees Ferry West Ashley Library: TO RSVP & VIEW DETAILS SOLD OUT
Tuesday, February 28, 5:30 to 6:30 pm at Folly Beach Community Center: TO RSVP & VIEW DETAILS SOLD OUT
Saturday, March 4, 11 am to 12 pm at Daniel Island Recreation Facility: TO RSVP & VIEW DETAILS SOLD OUT
Monday, March 20, 5:30 to 6:30 pm at James Island Recreation Complex: TO RSVP & VIEW DETAILS
Wednesday, April 19, 12 PM to 1 PM at 2 George Street: TO RSVP in person & VIEW DETAILS
Wednesday, April 19, 12 PM to 1 PM via ZOOM only: TO RSVP & VIEW DETAILS (and get Zoom link)

Why Is Composting Important?

Organic material decomposes in landfills without oxygen and releases harmful methane, a potent gas more than 20 times effective at trapping heat in the atmosphere than carbon dioxide. Landfills make up 17% of the United States' methane emissions. Whereas a compost pile decomposes aerobically – with oxygen – producing mainly carbon dioxide. By composting we can substantially reduce harmful emissions and help mitigate climate change.

Achieving Goals

The program is achieving three goals identified in the City's 2021 Climate Action Plan!

Logistics

In early 2022, the City of Charleston embarked on a pilot program to test logistics of a potential new compost program whereby residents could drop off food scraps at designated locations. The pilot was grant funded to test the logistics at three initial drop sites, with the hope of a permanent program becoming reality and the number of drop sites expanding in the future.

Expansion and Regional Partners

After a successful pilot, the program is seeking opportunities to expand to new drop sites and reach residents all over the Charleston region!

Charleston County and Folly Beach joined the effort in late 2022, and Isle of Palms in March 2023, each community is now offering composting to their residents by hosting drop sites in the program. Each drop site host will maintain and pay for hauling at their respective sites, while the overall program is managed by the City of Charleston.

The City invites Charleston regional government partners to offer composting to their residents by hosting their own drop sites and joining the effort! Ask us how!

The pilot project was made possible by a generous grant donation from SCDHEC to pilot our first composting program.

Special thanks to Smart Recycling, our contracted hauler, who is being flexible and helping us test options.

Share Our Program

You can help by sharing information about the program with your friends and family. Below are a few social media ads you may share and feel free to share our webpage!

Contact Us

If you have any questions about this program, or would like to request a paper registration form, please contact Katie at mckaink@charleston-sc.gov or at 843-724-3789.

COMPOSTING IS

the natural process of recycling organic matter, such as food scraps, into a valuable soil amendment.

The resulting decomposed matter, which looks like dark fertile garden soil, is called compost. This material is rich in nutrients and can be used as a natural fertilizer.

COMPOSTING BENEFITS

Cuts down on trash and expenses. The Charleston region throws away over 30,000 tons of food scraps each year, and food scraps make up 1/4 of the collected garbage. Composting saves space and taxpayer money needed for disposal in landfills.

Combats climate change. Food waste recycling will help meet area Climate Action Plan goals, reducing greenhouse gas emissions from landfills and protecting our air and water from pollution to fight climate change.

Protects against flooding. Compost nourishes our soil for healthier parks and gardens and increases stormwater absorption capacity to help reduce flooding.

Saves plants and animals. Compost reduces the need for expensive and polluting chemical fertilizers, makes plants healthier, and can be implemented without harming wildlife or ecosystem health.